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Kenya Top Superstar
£11.99
- 200gr / Beans
- 200gr / Espresso
- 200gr / Filter
- 200gr / V60
- Caddy (200gr.) / Beans
- Caddy (200gr.) / Espresso
- Caddy (200gr.) / Filter
- Caddy (200gr.) / V60
Kenya Top Superstar
About the product
About Coffee:
Kenya AA coffee is widely regarded as one of the finest coffees in the world, known for its bright acidity, full body, and complex flavor profile that often includes fruity and wine-like notes. The name “Kenya AA” refers to the coffee's origin and grade, not a brand or variety.
Geographic and Climatic Conditions
Kenya AA coffee is grown in the highlands of Kenya, primarily on the slopes of Mount Kenya and in regions such as Nyeri, Kirinyaga, and Embu. These areas lie at altitudes ranging from 1,400 to 2,000 meters above sea level. The rich, volcanic soil, moderate equatorial climate, and well-distributed rainfall create ideal conditions for growing high-quality Arabica beans.
The Meaning of “AA”
The “AA” in Kenya AA refers to the size and density of the beans, which is part of Kenya's coffee grading system. “AA” beans are the largest and considered among the highest quality due to their superior flavor potential. The grading system also includes AB, PB (Peaberry), and others, based on size and shape.
History and Development
Coffee was introduced to Kenya by French missionaries in the late 19th century, although commercial cultivation began in earnest during the early 20th century under British colonial rule. After independence in 1963, coffee production became a key part of the national economy. Kenya’s government and cooperatives established a unique auction system to ensure transparency and reward quality. This system has helped Kenya earn a global reputation for producing premium specialty coffees.
Global Reputation
Thanks to its distinct characteristics and the country’s meticulous attention to quality, Kenya AA is a favorite among specialty coffee roasters and consumers worldwide. It consistently ranks highly in international tastings and competitions.
Origin: Kenya
Altitude: Altitudes ranging from 1,400 to 2,000 meters (4,600 to 6,600 feet) above sea level
Processing: washed (wet) method
Flavor Profile: blackcurrant, citrus, berries, and floral undertones.
Body: medium to full body
Acidity: wine-like acidity
Roast: Often roasted medium
Shipping & Returns
1. Where do you deliver?
We deliver our coffee and tea products across the UK, directly to your door from our base in Gillingham, Kent. All orders are shipped via trusted couriers (Evri and DPD) with tracking provided.
2. How long does delivery take?
Standard delivery typically takes 2–5 business days after dispatch, but some orders may take longer depending on stock and courier performance. You’ll receive tracking details once your order is shipped. If there are any delays, we’ll keep you updated.
3.Can I manage or cancel my order or subscription?
You can manage your orders and subscriptions through your account on our website. If you need help, email us at hello@ukbohocafe.com and our team will assist you.
4. What if my order is damaged or incorrect?
If your order arrives damaged or you receive the wrong item, contact us at hello@ukbohocafe.com within 48 hours with your order number and photos if possible. We’ll resolve the issue promptly with a replacement or refund.