Water Quantity

200 ml

Tea Quantity

1 tbs / 2 grams

Water Temperature

100 °C

Steeping Time

10-12 minutes

Feel the tropical flavour perfectly balanced with tartsweet flavours for an amazing experience. The juicy pineapple and ripe peach create a luscious fruity base while the crisp apple adds a refreshing touch of sweetness. Hibiscus and rose hips offer a subtile tanginess while elderberries add a hint of depth and complexity.Bourbon vanilla ties it all toghether addin warmth and richness that complements the vibrant fruityness.

Ingredients: Apple, pineapple (pineapple,sugar) (21%), hibiscus, elderberry, rose hip, natural flavouring, peach (peach, rice flour) (3%), marigold, blue cornflower, bourbon vanilla.

Tea Type: Fruit

Caffeine: caffeine free

Number of servings: use 1 tbs/ 2 grams per cup -50 grams pouch =25 cups

Using with: glass infuser mug, teapot with infuser, infuser & strainers, paper filer bag.

Preparation: 1 tbs loose tea -into an infuser/pot/paper tea bag
200 ml water boild at 100 degrees

Infusing time: 10-12 minutes

Pineapple Peach